American Sheep
Industry Association

9785 Maroon Circle, # 360
Englewood,CO 80112-2692

Phone 303 771 3500
Fax 303 771 8200
amy@sheepusa.org
New Vaccine to Control Foot-and-Mouth Disease

(July 1, 2007)  A new vaccine developed by scientists with the U.S. Department of Agriculture’s Agricultural Research Service (ARS), the Department of Homeland Security (DHS) and a U.S. biopharmaceutical company holds promise for protection against foot-and-mouth (FMD) disease, which strikes cattle and swine, as well as sheep, goats and deer.

The new vaccine works quickly, demonstrating effectiveness within seven days. Tests thus far have shown that vaccinated cattle retain immunity for at least 21 days, but scientists expect that future studies will show that the new vaccine at least matches the six months of immunity provided by current vaccines. The new vaccine has been tested on cattle and swine and is equally effective in both species.

Although rarely transmissible to humans, FMD is devastating to livestock and has critical economic consequences with potentially severe losses in the production and marketing of meat and milk. Although the United States has not had an FMD outbreak since 1929, the disease is still considered a serious threat to the nation’s economy and food supply.

Significantly, as this is the first FMD vaccine produced in the United States, the federal government can plan adequate supplies for the veterinary strategic stockpile. The vaccine is the first molecular-based FMD vaccine for cattle. Additional testing is examining the vaccine’s commercial viability and effectiveness against the various serotypes of the FMD virus.

The new vaccine has many benefits. It is administered in a nonreplicating adenovirus. It does not require expensive, high-containment production facilities, and it can be produced safely in the United States because it can be made without using infectious FMD materials.

In addition, the vaccine also makes it possible for scientists to determine whether an animal found to have FMD antibodies acquired them through vaccination or from infection—an important piece of information because of the trade restrictions associated with using current vaccines.